Berries make the perfect spring dessert. Toss them in a little sugar, bake them up in a fresh pie crust and savor the sweet flakiness that is a Simple Strawberry Galette. It's an amazing and yet easy dessert you can whip up for Easter Sunday or just afternoon tea....
I am soooo happy to finally be back with a new recipe! This last year and a half have been a crazy whirlwind of house hunting, house selling and remodeling. Thankfully we are happily settled in our new home and neighborhood which we LOVE and hope to stay in forever! I...
Something about hearing the word madeleine conjures up images of teatime in France for me. Sitting in a little cafe with a steaming pot of tea, a plate of buttery madeleines and my favorite novel. I was a little nervous to start baking these since they seem tricksy...
Hello and welcome back! I hope you have all had a wonderful holiday season so far. Ours has been busy but mostly in a good, spending time together kind of way. Today is a lovely quiet day at home and I wanted to give you one last post and recipe before the New Year is...
Happy Labor Day weekend to all my North American Readers! It's also the last hurrah weekend for us since school will start Tuesday. I was scrolling through Instagram on Friday and came across the FeedFeed contest with Ghirardelli. The challenge was to make a S'more or...
Let's talk chocolate! Easter is right around the corner and everything pastel and cute is trending but I'm looking for that chocolate fix this week. Are you a chocolate lover? This Dark Chocolate Buttercream is just what you need. I often feel that chocolate...
What do you do in the middle of winter when everyone is restless and the weather is not conducive to leaving the house? It's the eternal struggle. I'll admit I've spent several days snuggled up in a chair reading a good book and drinking tea. This week I'm working on...
Valentine's Day is just around the corner. It's the perfect time to bake something delightfully indulgent. Enter these Dark Chocolate Mini Cakes with Espresso Ganache. We've got all the traditional Valentine trappings in a different kind of packaging. We'll start with...
